Phone: +37165440465
E-mail: oniors_zivis@inbox.lv
Herring fillet in “Matje” oil | 200g |
Herring fillet in “Matje” oil, Latgalian style | 200g |
Herring fillet in “Matje” oil, Icelandic style | 200g |
Herring fillet mild-cured | 200g |
Herring fillet in marinade with paprika | 200g |
Herring fillet in mayonnaise with garlic | 200g |
Herring fillet in mayonnaise | 200g |
Sea cabbage in mayonnaise “Appetite” | 200g |
Herring salad with beets | 200g |
Herring fillet fried in marinade | 200g |
Sea cabbage in oil | 200g |
Salmon slices in oil | 200g |
Herring fillet fried in jelly | 200g |
Baltic herring fried in jelly | 200g |
Baltic herring fried in marinade | 200g |
Herring fillet pieces in oil | 500g |
Herring fillet pieces in marinade | 500g |
Sea cabbage with shrimp | 500g |
Herring fillet rolls in marinade | 500g |
Baltic herring carcasses with onions in marinade | 500g |
European sprat in spice brine | 500g |
Mackerel pieces, Latgalian style | 500g |
Herring in special brine | 1300g |
Mackerel in special brine | 1300g |
Herring fillet in “Matje” oil | 3kg |
Herring fillet in “Matje” oil, Icelandic style | 3kg |
Herring fillet rolls in marinade | 2,5kg |
Herring carcasses mild-cured | 4kg |
Herring carcasses in marinade | 4kg |
Herring mild-cured | 5kg |
Salmon pieces | 3kg |
Baltic herring carcasses with onions in marinade | 4kg |
Baltic herring fried in marinade | 2kg |
Mackerel mild-cured | 4kg |
Mackerel carcasses in marinade | 4kg |
European sprat in spice brine | 4kg |
Sea cabbage in oil | 3kg |
Sea cabbage in oil with onions | 3kg |
Herring mild-cured | 4 kg |
Herring fillet a/k. | 4 kg |
Salmon spines k/k | 4 kg |
Mackerel a/k | 4 kg |
Mackerel with garlic a/k | 4 kg |
Mackerel with paprika a/k | 4 kg |
Mackerel with cheese k/k | 4 kg |
European perch k/k | 4 kg |
Salmon bellies a/k | 200 g |
Salmon fillet a/k | Weighed |
Salmon pieces a/k | 2 kg |
Salmon spines k/k | 4 kg |
Salmon roulettes k/k | 2 kg |
Mackerel a/k | 4 kg |
Baltic herring k/k | 6 kg |
European perch k/k | 4 kg |
Atlantic catfish k/k | 4 kg |
Capelin a/k | 3 kg |
Cod strips | 36 g |
Anchovy | 36 g |
Calamari rings | 36 g |
Calamari straws | 36 g |
Shrimp | 20 g |
Yellowstripe scad | 36 g |
Bream | 160 g |
Roach | 120 g |
Capelin | 80 g |
Fish strips | 60 g |
Salmon straws | 100 g |
Smelt | 60 g |
Anchovy | 60 g |
European porch | 100 g |
Pike | Weighed |
Cod carcasses | Weighed |
Salmon nuggets | 3 kg |
Fish fingers | 6 kg |
Breaded fish | 5 kg |
Fish steak | 5 kg |
Hake fillet | 5 kg |
Hake carcasses | 5 kg |
Shrimp | 6 kg |
Crab sticks | 5 kg |
Baltic herring IQF | 10 kg |
Mackerel | 20 kg |
Herring | 20 kg |
Capelin | 20 kg |
European smelt | 22 kg |
Salmon spines | 15 kg |
Pollock carcasses | 22 kg |
Salmon soup selection | 800 g |
Sauerkraut | 1kg |
Pickled cabbage “EKSTRA” | 1kg |